September 26: Day 8: At Sea
Breakfast under cloudy and occasionally misty skies.
Then we continued our exploration of the ship.
Waterslides and kiddie pool - we passed.Miniature golf - both losers in the high winds!
Giant chess - Paul kicked my butt!
Beer dispenser. Paul tried it thinking it might be okay.
Nope! Icky beer at full price including a service charge!
Shuffleboard? We didn't know how to play or keep score. We faked it!
A glider! Nope it creaked and groaned and took both of us two feet to "glide".
Off the track we gave the edge a nice shave!
A lap around the outside Promenade Deck:
My chicken
Greek Salad
Teriyaki Salmon
Barbecued Beef Brisket
Caesar Salad (my dessert all week)
Chocolate Melting Cake with 2 scoops Vanilla Ice Cream
Shuffleboard? We didn't know how to play or keep score. We faked it!
A glider! Nope it creaked and groaned and took both of us two feet to "glide".
Off the track we gave the edge a nice shave!
A lap around the outside Promenade Deck:
We found Guy's Pig and Anchor Smokehouse Restaurant outside deck 5:
Paul's beefMy chicken
Our last dinner aboard:
Crab Cake
Teriyaki Salmon
Barbecued Beef Brisket
Caesar Salad (my dessert all week)
Chocolate Melting Cake with 2 scoops Vanilla Ice Cream
(Paul's dessert all week.)
Tomorrow, we disembark and begin our trek north. With luck we will have breakfast with Marc!
Comments
Post a Comment